Located in historic South Norwalk, Kazu is an elegant, yet comfortable dining experience, satisfying for those who are sushi veterans looking for a way to expand their palettes, as well as for people are venturing into Japanese cuisine for the first time.
Its reputation for excellent service is marked by the staff's attention to detail, both in and out of the kitchen.
At Kazu, a patron can find all of the classic hallmark Japanese dishes, such as chicken teriyaki and assorted sashimi, but how Kazu differentiates itself is in how often the creative kitchen plays around with its specials menu.
With a few inventive ingredient additions and changes in execution, the classics everyone enjoys suddenly take on an elevated taste and texture.
In addition to its expansive menu, Kazu also employs a fully stocked bar, wine menu, and an expansive selection of cold sake, to complete the meal. (Happy hours are Monday through Thursday, 5 to 7 PM.)
These elements, coupled with Kazu's eye catching plate delivery, are a new way to explore Japanese dining and cuisine.
In a few short years, Kazu has established itself as the best Japanese restaurant in Fairfield County and has received numerous positive acclaims by magazines such as Fairfield County Weekly and Connecticut Magazine.